2/20/2023 0 Comments Hamburger well done time![]() ![]() When cooking on a countertop grill, turn on grill, then place burgers on the heated grill.įor Medium-Rare: Cook for 3 minutes covered and then unplug the machine and continue to cook covered for 2 to 3 more minutes.įor Medium: Cook for 4 minutes covered and then unplug the machine and continue to cook covered for 4 more minutes.įor Well: Cook for 5 minutes covered and then unplug the machine and continue to cook covered for 5 more minutes. Assemble the hamburgers with the condiments and toppings of your choice. Transfer the hamburgers to a plate, let rest for a couple minutes before serving. If you are using the cheese, top the hamburgers during their last couple of minutes of cooking to melt. Using a spatula, transfer the hamburgers to the roasting rack in the oven and continue cooking to desired doneness, 8 to 9 minutes for medium-rare, 10 to 11 minutes for medium, and 13 to 15 minutes for well-done. Add the patties and cook, turning once, until well-browned, about 2 minutes each side. ![]() Preheat a large cast iron skillet over medium-low heat for 5 minutes. Using a spatula, transfer the hamburgers to the roasting rack in the oven and continue cooking to desired doneness, 8 to 9 minutes for medium-rare, 10 to 11 minutes for medium, and 13 to 15 minutes. (Don't over work or press too firmly on the meat.) Gently form each portion into a patty about 3 1/2 inches wide and 1-inch-thick. ![]() Using your hands, form each portion into a ball-shape by gently tossing it from 1 hand to the other. If desired, add the spice mix at this time.ĭivide the meat into 4 portions (about 6 ounces each). Spread the meat out and season it generously with salt and pepper. Using your hands, break the meat into small pieces and combine evenly but loosely on a parchment or waxed paper-lined baking sheet. The Food and Drug Administration recommends cooking ground beef to this temperature. Ground beef is well-done at 160 F (71 C). Check the temperature by inserting a meat probe from the side. If you want yours medium or medium-rare, cook the patties for less time. Place a roasting rack on a foil-lined baking sheet in the oven. After 10 minutes, the patties will definitely be well-done. ![]()
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